Crème de tartre 1 kg
€20.63
La crème de tartre E 336est aussi appelée bitartrate de potassiumou Tartrate Acide de Potassium.
La crème de tartresert à la formation du sucre inverti pendant la cuisson des solutions de sucre. On obtient alors une pâte de sucre cuit à la fois vitreuse et de bonne conservation.
Pour utilisation dans les denrées alimentaires.
Fiche technique Crème de Tartre Louis François : voir onglet « documentation ».
| Conditionnement | 1 kg |
|---|---|
| Forme | Poudre |
FT-creme-de-tartre
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